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One of my favorite food bloggers: Mel's Kitchen Cafe posted a recipe for lemon cupcakes that sounded amazing and since I don't often make cake completely from scratch and I needed a dessert to take to my in-law's tonight I thought it was the perfect fit.
The cupcakes turned out beautifully, spongy and a little dense (the way I like cake) but the frosting is my favorite part! That lemon frosting is sooooooo yummy I had to resist gobbling it up with a spoon and leaving the cupcakes naked.
The only thing I changed from the original recipe is I added about 2 tbsp. lemon juice to the cake batter and I topped the finished cupcakes each with a fresh raspberry. Check out the original recipe here
What are your favorite dessert flavors?
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